FRAISIER

Why did I decide to introduce Fraisier Cake in Cebu?

It is because of my love and respect for French pastries… I love the balance of flavours and the quality of ingredients that are required in each french pastry. With so much love and respect, there is my Fraisier Cake.

Advertisement

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s